This is a fold-away ironing board in my 1950 home.
Quite a piece of history here. But since I don't iron, and I took all my cabinet doors off and have nowhere to store my spices, I asked my husband to turn this into a spice cabinet for the time being. First, I removed all the old board and dowels and whatnot by myself while he was at work.
Then he installed shelves and I moved in half of my spice collection. What do you think?